MODEL COLD CHAIN MANAGEMENT OF BEEF IN INDONESIA: A BUSINESS PROCESS

Authors

  • Resista Vikaliana Institut Ilmu Sosial dan Manajemen Stiami

DOI:

https://doi.org/10.31334/jli.v3i1.383

Keywords:

management, cold chain, beef, Indonesia

Abstract

This paper aims to study the results of research related to cold chain management of  beef in Indonesia. The methodology used is literature study with descriptive research type analysis. In this study recommended cold chain and cold storage are one of the most important elements to help improve the quality of meat distribution throughout Indonesia. To create an effective and competitive cold chain, the role of all stakeholders is required. Beef Cold Chain Management in Indonesia is expected to effectively meet the needs of protein, especially beef throughout Indonesia at affordable prices society.

References

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Kato, Naoji. 2013. Cold Chain Infrastructure and related Industries-Contribution to food losses / waste reduction-Symposium on Human Resource Development in Food-related Area through Partnership with ASEAN Universities Jakarta, Indonesia, January 21, 2013

Mulyadi. 2005. Akuntansi Biaya edisi ke-5. Cetakan ke-7. UUP STIM YKPN. Yogyakarta.

Rodrigue, Dr. Jean-Paul and Dr. Theo Notteboom, The Cold Chain and its Logistics, The Geography of Transport Systems, Hofstra University, New York, 2016, available at : https://people.hofstra.edu/geotrans/eng/ ch5en /appl5en/ch5a5en.html

Saptana and Nyak Ilham 2017. Supply Chain Management of Cattle and Beef Commodities. Jurnal Analisis Kebijakan Pertanian, Vol. 15 No. 1, Juni 2017: DOI: http://dx.doi.org/10.21082/akp.v15n1

Yasni, Hasanuddin. 2017. Cold Chain System Untuk Industri Logistik Peternakan Asosiasi Rantai Pendingin Indonesia/ Indonesiaa Cold Chain Association

Internet Source:

Manajemen Rantai Pasokan Sapi Potong di Indonesia. www.SupplyChainIndonesia.com. 2016

Saatnya Terapkan Sistem Rantai Dingin (Cold Chain System) Untuk Daging Yang Berkualitas Tanggal Posting : 07 April 2018 | Publikasi : (admin) | Hits : 285 http://ditjenpkh.pertanian.go.id/saatnya-terapkan-sistem-rantai-dingin-cold-chain-system-untuk-daging-yang-berkualitas diakses 24 Mei 2018

Ministry of Agriculture Statistics and Information System, available at : http://www.pertanian.go.id/ASEM2015-NAK/Prod_DagingSapi_Prop_2015.pdf

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Published

2019-04-15

Issue

Vol. 3 No. 1: April 2019

Section

Articles

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